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Chicken & Monterey Jack Cheese Chimi   18257

A protein-packed meal that’s ready in minutes may sound impossible. But with El Monterey Signature Chicken & Monterey Jack Cheese Chimichangas, dinner can be on the table in moments.

Wrapped in a lightly-fried oven-baked flour tortilla and featuring flavorful chicken, mozzarella and Monterey Jack cheeses, juicy tomatoes, green chiles, and authentic Mexican spices, these packaged frozen chimichangas satisfy in just minutes.

  • America’s #1 frozen burrito
  • Excellent source of protein
  • Fresh baked tortilla

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COOKING INSTRUCTIONS

TEMP:
HIGH (1,100 WATTS)
FROZEN:
1 MINUTE 30 SECONDS
COMMENTS:
COOK ONE BURRITO AT A TIME. OPEN ONE END OF PACKAGE TO VENT LET PRODUCT STAND 1 MINUTE BEFORE EATING.
TEMP:
375°F
FROZEN:
SEE INSTRUCTIONS
COMMENTS:
PREHEAT OVEN TO 375°F. OPEN ONE END OF PACKAGE TO VENT. PLACE ON BAKING SHEET WITH LOW SIDES. COOK FOR 20 MINUTES, FLIP AND COOK FOR ADDITIONAL 20 MINUTES. LET PRODUCT STAND 2 MINUTES BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 161°F. SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING. *CAUTION: PRODUCT MAY BE HOT.*
INGREDIENTS

WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHICKEN MEAT (WHITE CHICKEN MEAT, DARK CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RED TOMATOES (WITH TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), BOILED BEANS (WITH SALT, FLAVOR), GREEN CHILI (WITH CITRIC ACID), CONTAINS 2% OR LESS, FLAVORS, SPICES, MODIFIED CORN STARCH, TOMATO PASTE (TOMATOES), SALT, GROUND CHILI PEPPER, DOUGH CONDITIONERS (SALT, YEAST, CELLULOSE GUM, GUAR GUM, WHEAT STARCH, ENZYMES, SODIUM METABISULFITE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, MONO AND DIGLYCERIDES, DICALCIUM PHOSPHATE, MICROCRYSTALLINE CELLULOSE), JALAPENO PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID, CALCIUM CHLORIDE). CONTAINS: WHEAT, MILK.

NUTRITION FACTS
Serving Size 1 CHIMICHANGA (142g)
Servings Per Container 1
Amount Per Serving
Calories 290 Calories from Fat 90
% Daily Value *
Total Fat 10g
  Saturated Fat 3g 15%
  Trans Fat 0g  
Cholesterol 25mg 8%
Sodium 440mg 18%
Total Carbohydrate 36g 12%
  Dietary Fiber 1g 4%
  Sugars 1g  
Protein 14g  
Vitamin A 6%
Vitamin C 6%
Calcium 10%
Iron 15%