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El Monterey®

Angus Beef & Three Cheese Chimichangas

14 Pack
El Monterey Signature Angus Beef & Three Cheese Chimichangas
SERVING SUGGESTION

Signature Angus Beef & Three Cheese Chimichangas

Why get excited about Angus? Well, I’m glad you asked. Angus beef comes from a specific breed of cow with more marbling (think flavor!) than typical beef. With three different cheeses, you’ll wonder how we packed so much to savor in one crispy, lightly fried tortilla.

Heat them in the air fryer, oven, or microwave, pair with guac, queso, or hot sauce, and – get ready! – Take a big bite. Because life’s too short to settle for ordinary.

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How to Prepare Angus Beef & Three Cheese Chimichangas

Air Fryer Instructions

Settings:

380°F

Directions:

Place 1 chimichanga in air fryer basket.

Frozen:

Cook for 6 minutes, flip and cook for additional 6 minutes.

Let product stand 1 minute before eating.

Microwave Instructions (1,100 watt microwave)

Settings:

High

Directions:

Remove chimichanga from film, place chimichanga on a plate and cover with a paper towel.

Frozen:

Cook for 1 minute 30 seconds.

Let product stand 1 minute before eating.

Oven Instructions

Settings:

350°F

Directions:

Remove chimichanga from package. Place 1″ apart on baking sheet with low sides.

Frozen:

Cook for 15 minutes, flip and cook for additional 15 minutes.

Let product stand 1 minute before eating.

For food safety and quality, internal product temperature must reach 165°F. Since ovens vary, cooking times may require adjusting. CAUTION: Product may be hot.

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Angus Beef & Three Cheese Chimichangas

Ingredients

Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Angus Beef, Vegetable Oil (Soybean, Canola and/or Corn Oil), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Black Beans , Contains 2% or Less: Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Modified Corn Starch, Tomato Paste (Tomatoes), Salt, Ground Chili Pepper, Spices, Soy Sauce (Water, Soybeans, Wheat, Salt), Granulated Garlic, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch)

Contains: Wheat, Milk, Soy

Nutrition Facts

Serving Size 1 Chimichanga (136g)

Servings Per Container 14

Amount Per Serving
Calories 310
% Daily Value*
Total Fat 12g 15%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 340mg 15%
Total Carbohydrates 39g 14%
Dietary Fiber 2g 7%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 11g 18%
Vitamin D 0mcg 0%
Calcium 84mg 6%
Iron 3mg 15%
Potassium 167mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:
Fat 9 • Carbohydrates 4 • Protein 4
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