Signature Shredded Steak & Cheese Burritos
Beef? Around here, we use STEAK. Introducing the El Monterey® Signature Shredded Steak & Cheese Burritos. Packed with tender shredded steak and melty cheddar cheese, it’ll have you wondering if you’ve really been living up until now.
Heat it in the microwave, oven, or air fryer, and you’re good to go. Got a little extra time? Serve this beauty over a bed of rice with guac and whatever else trips your trigger for a main dish worth sitting down for.
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How to Prepare Shredded Steak & Cheese Burritos
Microwave Instructions (1,100 watt microwave)
Settings:
High
Directions:
Remove burrito from film, place burrito on a plate and cover with a paper towel.
Frozen:
Cook for 2 minute 10 seconds.
Let product stand 1 minute before eating.
Oven Instructions
Settings:
375°F
Directions:
Remove burrito from package. Place on a baking sheet with low sides.
Frozen:
Cook for 14 minutes, flip and cook for additional 14 minutes.
Let product stand 2 minutes before eating.
Air Fryer Instructions
Settings:
380°F
Directions:
Place 1 burrito in air fryer basket.
Frozen:
Cook for 7 minutes, flip and cook for additional 7 minutes.
Let product stand 1 minute before eating.
For food safety and quality, internal product temperature must reach 165°F. Since ovens vary, cooking times may require adjusting. CAUTION: Product may be hot.
Where to BuyShredded Steak & Cheese Burritos
Ingredients
Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cooked Beef Steak (With Broth, Salt), Three Cheeses (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color], Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese with Peppers [Pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Acetic Acid, Calcium Chloride, Enzymes]), Green Chilies (With Citric Acid, Calcium Choride), Tomato (With Juice, Citric Acid, Calcium Chloride), Parboiled Long Grain Rice (Enriched with Niacin, Iron, Thiamin Mononitrate, Folic Acid), Vegetable Oil (Soybean, Canola, and/or Corn Oil) , Contains 2% or Less: Modified Corn Starch, Jalapeno Peppers (With Salt, Acetic Acid, Calcium Chloride), Salt, Roasted Beef Type Flavor (Beef Broth, Beef Fat, Flavor, Salt), Dehydrated Onion, Spices, Granulated Garlic, Chili Pepper, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch)
Contains: Wheat, Milk
Nutrition Facts
Serving Size 1 Burrito (136g)
Servings Per Container 8
Amount Per Serving
% Daily Value*
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Calories per gram: | |||
|---|---|---|---|
| Fat 9 • Carbohydrates 4 • Protein 4 |
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